Recipe Type: Main Courses

Red Beans & Rice

large bowl of red beans, rice, and sausage on the right of the image. Smaller bowls of ingredients to the left.

Ingredients 1 lb. dry kidney beans 2 teaspoons salt 1 large onion, chopped 1 stalk celery, chopped green onion tops, chopped 5 cups water 2 lbs. smoked sausage, sliced 1 large bell pepper, chopped 3 pods garlic, chopped parsley, chopped Directions Wash beans and drain. Set aside. Fry smoked sausage until brown. Add onions, bell […]

Seafood-Gumbo

seafood gumbo in a bowl on the right of the image with smaller bowls of ingredients on the left

Ingredients 1 cup all-purpose flour (for roux) 1 cup cooking oil (for roux) 1/4 cup vegetable oil 1 medium onion, diced 1 large bell pepper, chopped 1 clove garlic, minced 1 cup green onion, chopped 1/2 cup of roux (either from a jar or homemade) 2 qt. water 1 lb. peeled shrimp 1/2 lb. crabmeat […]

Cabbage Roll Casserole

Cabbage Casserole Acadia Parish Recipes

Bring a bit of Cajun Harvest Country into your own home. Cabbage roll casserole is a simple recipe, but full of flavor like everything in Acadia Parish. Once you’ve tried it, you’ll be ready to travel here to experience more of the tastes and textures of Acadia Parish. Ingredients 1-1/2 lbs. ground beef 1 medium […]