Rum Sauce
Ingredients: 1 cup sugar 2 tbsp. cornstarch 2 cups milk 1/2 cup butter or margarine 1 tsp. rum flavoring Directions: In saucepan, combine sugar with cornstarch. Add milk and butter. Cook over medium heat until mixture boils and is slightly thickened. Turn heat off, add rum. Serve warm over bread pudding.
Banana Nut Bread
Ingredients: 1 stick margarine 2 large ripe bananas, well mashed 2 tbsp. hot water 1 tsp. lemon juice 2 cups all-purpose flour 1 cup sugar 1 tbsp. baking soda 2 eggs, slightly beaten 1/2 cup chopped nuts Directions: Cream sugar and margarine until light and fluffy in a medium-sized mixing bowl. Add bananas. Place baking […]
CAKEBAR’s Pumpkin Roll
Ingredients: 3 eggs 1 cup sugar 1 tablespoon cinnamon 1 tablespoon clove 1/2 can pumpkin Splash of vanilla extract 1 cup all purpose flour flour Instructions: Prepare a ½ sheet pan by adding parchment paper and spraying well with nonstick cooking spray. Mix eggs and sugar in a bowl until combined. Add cinnamon, clove, […]
Coffee Cake
Ingredients: 1/2 cup butter 3/4 cup sugar 2 whole eggs 1/2 cup milk 2 1/2 cups flour 2 heaping tsp. baking powder 1 tsp. vanilla Pecans (optional) Instructions: Cream butter and sugar. Add remaining ingredients. Sprinkle with pecans, cinnamon, and sugar, and dot with butter. Bake in moderate oven. *As published in What’s Really […]
Strawberry Salad
Ingredients: 1 large package strawberry jello (6 oz.) 1 cup boiling water 2 (12-oz) packages frozen strawberries (thawed) 1 can (1lb. 4 oz.) crushed pineapple (drained) 3 medium bananas (mashed) 1 cup coarsely chopped nuts 1 cup sour cream 1 (8-oz) package cream cheese Directions: In a large bowl, stir jello in boiling water until […]
Louisiana Fig Cake
Ingredients: 1 egg 2 tbsps. sugar ½ cup oleo (softened) 1 pint fig preserves (cut in small pieces-use syrup also). 1 ¼ cup flour 1 tsp. baking soda ½ tsp. salt Directions: Add egg, sugar, vanilla, and oleo. Stir In a separate bowl, add one pint fig preserves, cut in small pieces. (Use syrup also.), […]
Lemon Cookies
Ingredients 1/2 cup shortening 1 cup sugar 1 beaten egg 1 tbsp. lemon juice 1 tbsp. lemon peel 2 cups sifted flour 1 tsp. baking powder dash of salt 1 cup chopped (fine) pecans Directions Cream shortening and sugar. Add egg and other ingredients. Divide into four portions. Make long rolls and wrap in waxed […]
Sweet Dough Pie
Ingredients for Sweet Dough Pie Crust 1 cup sugar 2 eggs beaten 1/2 teaspoon salt 1 tablespoon baking powder 1/2 cup shortening 1 teaspoon vanilla 1 teaspoon baking soda 1/2 cup milk 4 cups flour Directions Cream shortening and sugar. Add milk and eggs, mixing well. Sift remaining ingredients and add to liquid mixture. Chill […]
Syrup Cake
Ingredients 1/2 cup shortening 2 beaten eggs 1/2 teaspoon baking soda, sifted 1 teaspoon ginger, sifted 1 1/2 teaspoon baking powder 1 cup water 1/2 cup sugar 2 1/2 cups all purpose flour 1/2 teaspoon salt 1/4 teaspoon cloves, sifted 1 cup dark cane syrup 1 cup chopped pecans (optional) Directions Cream shortening and sugar […]
Bread Pudding
Ingredients 1 Large loaf French bread 12 oz. can evaporated milk 3 eggs 1/2 cup sugar 8 oz. can crushed pineapple (optional) 1 small jar of maraschino cherries (optional) 1/2 cup raisins (optional) 8 oz. can condensed milk 1 cup whole milk 1 stick butter 1 tablespoon vanilla extract Directions Break bread into small pieces […]